Description
Venue: International Exhibition Center
Exhibition Sections:
- Ready meat and dairy products, exotic meat gourmet foods
- Chease
- Vegetables, fruits, mushrooms, dried fruits
- Conservation
- Poultry and products for it's processing
- Frozen products and seni-finished products
- Fish products and gastronomy, sea products
- Alcoholic drinks and soft drinks
- Coffee, tea, juices, cocktails, ice-cream
- Instant food, "dry" meals and semi-
- Industrial equipment
- Technologies, raw materials, food additives and ingredients
- Natural oils, spices, seasonings
- Packaging machines and materials
- Weighting equipment
- Methods and tools for quality control
- Testing and analytical equipment
- IT-solutions and technologies
- Equipment and refrigeration machines for cooling and storage
- Cleaning and hygiene
- Industry alliances and accossiations
- Media