Description
Venue: International Exhibition Center
Exhibition Sections:
- Bakery and confectionary equipment
- Technologies
- Raw materials and ingredients
- Flour, grain, cereals, feed-stuff
- Bakery, macaroni and confectionery products
- Packing
- Work clothes
- Specialized literature
- Bakery confectionery products: cakes, pastries, biscuits, wafers, kuchens, rolled cakes
- Candied confectionery products: chocolate, candies, caramel, butter scotch, dragee, halva, marmalade, zefir, chewing-gum
- Oriental sweets
- Snack, nuts, dried fruits
- Raw materials
- Food additives, ingredients
- Equipment
- Packaging
Salon "Tea-room":
- Equipment for tea-rooms
- Coffee, tea, accessories, coffee-machines, equipment for espresso, souvenirs
- Soft ice cream: equipment, production technologies, finished products
- Furniture, bar and confectionery accessories
- Window dressing
- Textile, tableware, items for table setting