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Riga Food - 2012

17th International Food Exhibition

Date: 05.09.2012-08.09.2012 

City: Riga - information about city

Holder(s): International Exhibition Company BT 1

Topic(s): Agriculture, Food Industry.

Description | Conditions | Participation
History | News | Workshop | Statistics of previous exhibition


Description

Venue: International Exhibition Center


Exhibition Sections:

  • Equipment for the processing and production of foodstuffs, raw materials, spicery and food additives, automation in the food industry
  • Packing, packaging equipment, equipment and raw materials for the production of packing materials
  • Labels, marking, bar-codes
  • Printing equipment, raw materials and supplies
  • Healthy and functional foodstuffs, cosher and halal products, vegetarian food, natural food
  • Food enriching agents
  • Food ingredients of high sustenance
  • Vegetable extracts
  • Vegetable matters
  • Vegetable and spicy capsules and powders
  • Vitamin and mineral supplements
  • Supplements for baby food
  • Sports diet
  • Anti-aging and weight-control additives
  • General foodstuffs: meat, milk, fish, bread, confectionery, frozen foods, fresh foods, fruits, vegetables, cookery
  • Delicacies and exquisite drinks
  • Strong and soft drinks, beer, wine, coffee, tea
  • Contests and tasting
  • Equipment and facilities for public catering and trade
  • Hotel equipment, devices, implements, design and accessories for table serving
  • Scientific researches for food industry, food-processing and technologies
  • Research institutes
  • Scientist's and student's inventions
  • Preparations and equipment for cleaning and disinfection
  • Laboratory equipment
  • Ecology in food industry and public catering
  • HAССP (Hazard Analysis and Critical Control Point) system, its implementation and control
  • Working clothes


 

 

 
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